Danica is an Accredited Practising Dietitian qualified with a Bachelor of Science in Nutrition & Food Science from Western Sydney University, as well as a Masters in Nutrition & Dietetics from The University of Sydney.

She is able to provide evidence-based nutrition advice in areas such as weight management, type 2 diabetes, PCOS, IBS, cholesterol management and more.

Danica enjoys cooking and describes herself as a foodie. She loves helping clients make sustainable dietary changes to improve their health.

She offers both face to face and Telehealth (phone consultations).

Please contact reception for more information.